Sunday, October 14, 2018

What's cooking this week?

Dear El + Em,
This weekend you got a big box of Halloween goodies from Grandma and Grandpa in New York. These crowns, tiaras and bracelets were picked out by Gramps! You loved them so much that you wore them to the craft stores yesterday. It was a fun family outing picking out Halloween decorations for outside....until....the sun was in Emmy's eyes on the way home and she screamed the entire way.
"All that screaming "noises" me". -Ella
You two sure know how to keep things interesting. 
XO, Mom
Yay for community yard sales! We participated in one on Saturday, and it felt good to get rid of a ton of stuff. Whatever didn't sell, Hubby brought straight to Goodwill. There's so much room for activities in our garage now. Just kidding, we still have enough stuff that we could pull together for another yard sale in OUR community in 2 weeks...which we just might do! 

Anyway, let's get to the point...what's cooking?

Monday: Crock Pot Creamy Tomato Soup and Cheesy Bread
Tuesday: Fiesta Chicken Cutlets & Black Beans
Wednesday: Baked Spaghetti
Thursday: Broccoli Pizza w/ fresh mozz!
Friday: Fresh Market Little Big Meal - Burgers!

Last week I went slightly off course due to a late night at work. The only thing I didn't get to make was the buffalo cauliflower flatbread and then my cauliflower went bad (worst smell everrrrrr)! Oh well, it happens. That's why this is just a plan. Sometimes we need to improvise! Hopefully this week I'll be able to stay on track. Luckily, I don't have 14 meetings to prep paperwork for! 

Have a wonderful Sunday, friends!
Emmy's face after the sun pissed her off. 
Signature photo 1807776276395000151013_zps29b0d7fd.png

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